this post was submitted on 08 Sep 2023
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Food and Cooking
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I've recently made white chocolate ice cream (dairy) and dairy free chocolate, cashew based. Also froyo with raspberry jam and crumble.
Yooo that last one sounds amazing. Right up my alley.
Yes, it's a nice one. I've got it from Salt & Straw Ice Cream Cookbook. My chocolate dairy based is also from that book, can highly recommend it.