this post was submitted on 28 Feb 2024
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The pinapple on pizza one is weird to me, do these people not enjoy the idea of contrasting and complimentary flavours?
Savoury + sweet is a good combo and they dont seem to have a problem with tomato on pizza if they are getting technical over 'fruit' being an ingredient.
Nope, nope, nope. I hate it. Savory + sweet is not my jam. But, you do you. I don't care what other people eat.
Well, I hate pineapple and putting it into things just kind of ruins the thing you're adding it to anyway, so there's that.
For me pineapple on pizza is just mid. There are better ways to do the salty and sweet thing (eg. local pizza place does oscypek + cranberry jam).
I had pizza once with almonds and honey and chicken. It was suprisingly good.
That sounds absolutely terrible. But calling it almond & honey cake instead of pizza (and omitting the chicken) might solve the problem.
It sounds awefull but tastes amazing. This was years ago when I was still moving furnature across the nation and drinking more booze than water. I wonder if I would like it sober tbh
I think it's more that pineapple flavor is really overpowering on a pizza. And on drinks. I think people dislike ginger (to a lesser extent) for the same reason.
pineapple needs to go under the cheese, then its sublime.