Sprinkle ketchup on sausage gravy. Tangy goodness.
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Slice of bread and table syrup (not maple syrup). Super quick, sweet snack. I call it the poor man’s pancake.
Boil up some ramen noodles, drain all the liquid and discard the flavor pack. Add a can of Hormel No Beans Chili and a few table spoons of Cheez Whiz. Heat up the chili and cheez. A few decades after I first concocted this, I found out that Ohio has restaurants that basically sell this same thing (Skyline and Goldstar).
Not sure whether it's unusual, but at least it took many years to be introduced to combining any chocolate dessert with red wine.
The richer the better
Peanut butter on bread as a side to chili (con carne).
I used to sauté up frozen corn in butter with garlic and paprika. Right about when it's done, throw in some cilantro. Fuck. I want some now. I had to stop eating it, it was causing problems I was eating too much.
Pizza rolls dipped in French onion chip dip.
Honey and white cheese on a pancake. Honey by itself might be too sweet - the cheese (especially if it's a bit more salty) balances that out nicely.
Ho yeah that reminds me of spicy honey on cheesy pizzas… maybe my best memory from l.a.
pretzel, salami and nutella
I'm a big fan of blue cheese:
- Water cracker, soft blue cheese, and a bit of hot (spicy) honey drizzled on top.
- Ramen with blue cheese crumbles melted into the broth.
- Avocado toast with blue cheese crumbles.
I don't even like sweet potato, but baked Stokes Purple sweet potato with blue cheese, olive oil, salt and pepper and pumpkin seeds is amazing.
Ice cream on a hot dog. Just plain vanilla ice cream, on an all beef hot dog in a bun. Some chocolate fudge on top if you like.
Peanut butter, jelly, salami, and giardiniera.
Peanuts & breakfast cereal.
BLP. Bacon Lettuce Peanut butter. It's like a BLT, but I hate tomatoes.
Okay I have a secret recipe from when I was a kid.
Brioche + cheddar slice + hamburger (the frozen kind)
The sweetness of the brioche makes the recipe, it's also super easy to make, pop the meat in a microwave for a couple minutes and it's ready to assemble.
As a kid, I used to dip pretzel sticks in applesauce. Just another sweet+salty combo, I suppose.
Marshmallows on regular pizza. Salty and sweet is so nice.