this post was submitted on 10 Oct 2023
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Recipes and Cooking Tips

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What's an ingredient you love to use to amp up your cooking? (lemmy.world)
submitted 1 year ago by [email protected] to c/[email protected]
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In the "Add a pinch of sugar" thread, many of you mentioned other things you like to add to boost the flavor in your dishes - MSG, tomato powder, soy sauce, etc. What's an ingredient you find that you love to add to dishes to improve the flavor (or aroma, texture, or maybe even the way it looks)?

I am a big fan of mushroom powder. It adds a nice boost of umami with some additional flavor that comes along for the ride. Just throw some dried mushrooms into a spice grinder and grind until powder.

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[–] [email protected] 3 points 1 year ago* (last edited 1 year ago) (1 children)

I always thought they were toxic too until recently. I guess everyone thinks that because they're in the nightshade family. I'm def going to try putting some leaves in my sauce when I make sauce next year!

OK, gotcha. I've made some syrup before, but I've only ever used it to make homemade apple liquor (measure it out, cook down to a syrup, then reconstitute with booze until back to the original volume and add spices). I'll have to try the syrup in some other ways.