Not really. I would be curious if other people immersed in SI only have similar issues to yours. Minutes and hours are based off of multiples of 12, and with feet and inches that's already one we deal with regularly.
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no
only time is with some like a microwave where you type in multiple units for the same input
ie 90 is equivalent to 130
I think ounces to lbs is the one that gets me, because we regularly talk about half and quarter pounds so 16 to 1 is just weird. Also fl oz to cups is 8 to 1 so...
Frankly I just avoid ounces if at all possible. It's a shitty unit. Run into it in cooking a lot though. Personally, when I record most of my recipes in my recipe app, I use metric. It makes math a lot easier.
The thing about time is that any likely division of an hour that you'd like, there's an easy and even division. /2 = 30, /3 = 20, /4 = 15, /5 = 12, /6 =10, /10 = 6 and vice versa.
It's pretty easy to get in the mind state of thinking a half hour is 30 minutes, or more specifically you can think 1.5 hours * 60 minutes / hour. The hours cancel out and you get 90 minutes.
I never have, personally speaking.