this post was submitted on 15 Dec 2024
769 points (96.9% liked)

Comic Strips

12964 readers
1327 users here now

Comic Strips is a community for those who love comic stories.

The rules are simple:

Web of links

founded 2 years ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 29 points 1 week ago* (last edited 1 week ago) (9 children)

I remember our first bottle of Sriracha lasted about two years because we thought it was so spicy. Now they are lucky to last two months and we always add something spicy to give it some kick because we find it too bland now.

EDIT: For context, when we eat Thai or Indian we ask for "thai hot" or grandma's style (the cook is the owner's grandmother). Thai hot is perfect. Grandma is trying to kill me.

[–] [email protected] 5 points 1 week ago (4 children)

My friends told me they changed the recipe, so that might be why

[–] laurelraven 2 points 1 week ago

I always did think it was a bit tame, like a slightly spicy catsup, so that makes sense... Would like to try the full heat version now

load more comments (3 replies)
load more comments (7 replies)