Surely there are debates on best pastrami in NY, but this is the one I tried when I visited. Mouth watering goodness!
Had something like that in São Paulo, actually left me full.
this post was submitted on 02 Oct 2024
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Are they still popular as ever? When I visited in 2016 I was super impressed by the throughput their kitchen maintains.
Pastrami is one food I just can’t get to like no matter how I try it. Too damn salty for my taste, which is weird for me to say.
Idk man, but using different bread(this one really looks like the German "Kasseler" bread) would probably make it better. Kasseler is fine, but there are so much better bread variants.
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Y'all looking at that and thought it's appetizing? 🤨
Fuckin gross, man.