Buy it for Life

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A place to share practical, durable and quality made products that are made to last, with an emphasis on upcycled and sustainable products!

Guidelines:

Things that are well-made and durable (even if they won't last a lifetime) are A-Okay!

Unlike that other BIFL place, Home-made and DIY items are encouraged here, as long as some form of instruction is included in the body of the post.

Videos links are not allowed as post titles, but you may use them in a text post.

A limited amount of self-promotion is accepted, IF the item you are selling aligns with this criteria:

The item must be made with sustainable or recycled materials.
If electronic in some way, the item must be open-source.
The item must be user-serviceable (if applicable).
You cannot be a large corporation.
The post must be clearly marked with a [Self Promotion] tag in your title.

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Feedback on hexclad cookware? (lemmy.world)

submitted 3 months ago* (last edited 3 months ago) by [email protected] to c/[email protected]

14 comments fedilink hide all child comments

Hello, would anyone have experience with this brand?

In particular the nonstick performance as well as scratch resistance?

Any alternative recommendations?

Thank you. They're not cheap but if they are indeed durable they could be worth it. We cook nearly every day at home

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[–] [email protected] 3 points 3 months ago (1 children)

I have some Hex Clad (real ones), used for a few years now without issue, no scratches or damaged areas, they are good for general purpose cooking, the non stick is ok but not amazing. Eggs tend to stick more but not like glue, as long as you use some butter/oil.

They were bought to replace my tefal pans, used a few of those over some years but they always warped and the non stick coating wore off.

I did buy 2 Green Pans to fry eggs etc. in but the non stick coating developed a worn area within 10 months, and they also showed signs of the coating flaking off, with proper use.

All in all I prefer stainless steel, esp for meat, but for big (one) pan meals I use my hex clad. Over time I hope to replace all non stick with certified pfas free pans, real stainless steel alternatives are rather expensive.

[–] [email protected] 1 points 3 months ago

they always warped

You used too much heat. I try to be careful but occasionally fuck up the same way.