food
Welcome to c/food!
The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.
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Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
Cuisine of the month:
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overnight oats are pretty low effort albeit with the whole making it the night before thing, just throw vegan or non-vegan milk, rolled oats, and whatever the heck you want as a flavor into a jar and leave it in the fridge overnight
Thanks for this. Just finished prepping it for the first time, used the recipe in the link (chia seeds and vanilla extract, with oat milk). I've never had overnight oats before but they smelt incredible as I was putting them in the fridge and I'm excited to try them in the morn (gonna add bananas).
he'll yeah hope it's baller![emoji chefs-kiss chefs-kiss](https://www.hexbear.net/pictrs/image/82365864-94da-46a6-acf9-c38da1519c3d.png)