this post was submitted on 17 Jul 2024
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Wait, what? Peel avocados? โ Just why?
But then again, I grew up eating ripe, if not nearly overripe avocados, the kind whose flesh would turn into mush if you try to grab them. So, yeah, I would just slice the avocado in half (going around the pit), remove the pit, and then scoop out the flesh.