this post was submitted on 03 Aug 2023
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Food and Cooking
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Maybe slighly off-theme, but:
Cucumber and spring onions
They are great on lunch-sandwiches (e.g. salami, cheese, cucumber, a few spring onions) and multiply my satisfaction with just 20seconds of extra work.
It's surprising how 2-3 slices of a tasteless thing can increaae taste so much.
+1 to spring onions. Great garnish to give a little extra life to stuff