this post was submitted on 21 Jun 2023
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Food and Cooking

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I'll start: pesto as a bagel topping.

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[โ€“] [email protected] 3 points 1 year ago (1 children)

I've definitely heard of tomato sandwiches before, and I'd go as far as to say I'd love to try one with a perfectly ripe and juicy tomato. I think I've heard of the bread, cheese, and onion combo before? Either 1:1 or something similar? Ploughman's lunch sorta thing, I think.

But I've never heard of the PB&J with Cheez-Its before. I need to hear the scoop and what the appeal is. I think I could see myself doing it with a less sugary PB and a more savory or spicy jam ๐Ÿ‘€?

[โ€“] [email protected] 1 points 1 year ago

Honestly I dont think cheez-its are super noticable flavor-wise, as with Doritos it's mostly about the crunch!

I do hope you try a tomato sandwich, they are soo good!