this post was submitted on 03 Oct 2023
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[–] [email protected] 2 points 11 months ago (2 children)

Pretty but that yolk better not be overcooked!

[–] [email protected] 2 points 11 months ago

It broke when I flipped things but it was still jammy inside! Next time I think I'll toast one side of the bread, flip it, then break my egg in and cook things covered so I'm not having to flip things.

[–] [email protected] 2 points 11 months ago

Looks like the yolk broke while cooking. Some people don't like runny yolks, so it might have been intentional.