Hello, folks! This is my first post here (and in the great, wide, still-confusing world of Lemmy). So stoked to find a new book community!
To answer the question, mine is "The Future of Nostalgia" by Svetlana Boym. I stumbled upon this book when I read a quote from it in a different book and I immediately went to track down a copy. A truly happy accident.
The most fascinating thing about this book was how universal it felt. Here was someone writing about post-Soviet Russia in the nineties, yet it felt strangely familiar. The commercialization of nostalgia, the unchecked rewriting of history, and the rose-tinted delusion of "The Golden Age"; it felt like she was talking about my own country. I'm a Lebanese expat, so nostalgia is a big part of my life and my relationship with my country (which is very much a love/hate relationshit), and this book completely redefined my understanding of nostalgia, nationality and collective identity, heritage, and even food. It helped me understand the survivor's guilt, the PTSD, the resentment, and the stubborn fondness. It's been so long since a book scooped out my soul and shook off the dust like this.
So, yeah. What's the last book that made you go, "Holy shit, I think that just rewired my brain"?
We Are Legion (We Are Bob) by Dennis E Taylor. I'd never before thought that an immortal digital consciousness who can't stop quoting/referencing 20th century nerd culture and spends decades out in space could be such an entertaining character, or have real, human, compelling stories and worries. The rest of the Bobiverse series isn't half bad either. The audiobook is particularly well performed.
The Bobiverse sounds so fun xD
It really is. It's silly, hopeful, fun.
I loved this book! Such a fun read. Plus living in the South with kudzu EVERYWHERE, I was delighted it finally found a purpose besides choking all other plant life to death.
Oh neat! Being from the UK, I'd never heard of it before. Is it true what Riker said, about the unfortunate gastrointestinal consequences to consuming kudzu?
Well the only edible form I've heard of is kudzu jelly. There's some at a small local shop in my town, though it's dusty and I don't know and never heard of anyone actually trying it. It's draped over all the trees and bushes for miles and miles and miles in summer. In the 1800s Victorian era, people thought it looked fancy and planted it in their gardens. But alas. It's a botanical terrorist and soon took over the world.