this post was submitted on 04 Dec 2023
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Well, I have the money and I prefer having different meals multiple times a day without spending time on it. People usually forget that time is also worth something. Additionally, sometimes restaurants have some dishes which are just hard to cook at home, whether that depends on the ingredients or the cooking procedure.
Speaking of tips, it's not a thing here in Georgia (the country). We tip only and only if the service worker went above and beyond to provide a better service, or to fulfill some request they weren't supposed to. I am never going to support, or be a part of a business model (and doesn't matter who it benefits and how) in which paying the exact listed price for the service is considered shameful and/or disrespectful. And in any model, I am definitely not tipping in the
situation.