this post was submitted on 08 Jul 2023
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Favorite tofu marinades? (beehaw.org)
submitted 1 year ago by [email protected] to c/[email protected]
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Does anyone have any favorite tofu marinades they’d like to share? I just discovered freezing tofu as a method of getting the water out of it, and it’s the first tofu I’ve actually enjoyed the texture of . It could use a little flavor though!

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[–] [email protected] 1 points 1 year ago

@jzzvid @thegiddystitcher press it first. Thaw it and give it another. This make it real dense, making it a fun texture