This and the dogs are my favorite parts of Chicago!
this post was submitted on 29 Jan 2024
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Think that's mostly Uno. At least, the other restaurants I've tried don't put a full layer of sausage on them.
Which is rather unfortunate. That's the best part.
Yeah, I used this image as a general idea of what’s going on underneath. Of course, you can also get entirely different toppings. Most of the time, I’ve found the sausage to be little balls with the rest of the meat.