this post was submitted on 11 Jul 2023
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For real, though, I wish I liked tomatoes, they're everywhere (lemmy.frozeninferno.xyz)
submitted 1 year ago by [email protected] to c/[email protected]
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[–] [email protected] 3 points 1 year ago* (last edited 1 year ago)

I can handle the whittled down dehydrated versions. Put a fat slice on a sandwich and I'll fuckin hurl. I've tried dozens of times and it's always gross

Stick a sundried few on a flatbread and I'm fine. Sauces and ketchup? Even better

But for sauces, no chunks of tomato. You turned a tomato into something good, why screw it up by having a mushy chunk of shit in it?