this post was submitted on 10 Mar 2024
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Leftover quiche and fruit. At lunchtime I made the mistake of heating up brioche HCBs (Aldi) in the microwave - they went all soggy. Better to toast them imo, but this is not the weather for toasting.
I am going to toast the hot cross bun. It has to live up to its name.
At their best toasted.