this post was submitted on 17 Jun 2024
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What's for dinner tonight?

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[–] [email protected] 2 points 4 months ago (1 children)

Going to roast a pork loin and a bunch of veg!

That reminds me, better get it out of the fridge, not sure it actually matters to bring stuff to room temp, 2° vs 18° when going into a 160° degree oven doesn't seem like much.

[–] [email protected] 2 points 4 months ago

I always take it out and of any packaging just to take the chill off it 🤷‍♀️

[–] [email protected] 2 points 4 months ago* (last edited 4 months ago)

Tonight is bolog and going to try nagi's garlic cheese pizza (if I can find the mozz, it's in there somewhere!)

Ooh change of plan instead it's lamb moussaka. Garlic pizza stays though.

[–] [email protected] 2 points 4 months ago (1 children)

taco flavoured baked beans for me

[–] [email protected] 1 points 4 months ago (1 children)

Are you just putting taco mix in baked beans?

[–] [email protected] 2 points 4 months ago (1 children)

Naw but now you've got me curious

[–] [email protected] 2 points 4 months ago

Oh shit they are real. You've got me thinking now.

[–] [email protected] 1 points 4 months ago

Toast and cheese.