Welcome to 52 weeks of theme-based baking! A new challenge each week of the year. This is a great way for beginners to learn, and for experienced bakers to expand their skill set and explore their creativity.
Recipe. I left off the ganache and pistachios. The cake is delicious, but my butter was too warm and the frosting didn't hold up well. I was also too lazy and cheap to make my own unicorn decorations for this deadpool party.
It's funny you're talking down on the frosting because that's the first thing I noticed. As in, "that is real frosting and I want to eat it"
I added more sugar to try and thicken it, which made it more sugary than I like. But my mom loves super sugary frosting.
Ahh I see, fair enough! It looks delicious
On, it's adorable! I love it!