this post was submitted on 12 Jul 2023
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Tea

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A community for anything tea (Camellia Sinensis) related. Rooibos, Yerba Mate and alike welcome!

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submitted 1 year ago* (last edited 1 year ago) by aika to c/tea
 

I'm starting my day with the High Mountain Xiong Di Zai dancong from Yuunan Sourcing.

What's in your cup today?

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[–] [email protected] 2 points 1 year ago

I'm taking an extended break from coffee, so I've been having yerba mate in the mornings. During the day I'll drink rooibos or roasted dandelion root. At tea time we have Scottish breakfast.