chips + jam
specifically, kettle chips (plain salted or unsalted) with a nice strawberry or blackberry jam to dip them in...
where it really gets controversial is that I like to do this with the bonne maman jams ๐
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chips + jam
specifically, kettle chips (plain salted or unsalted) with a nice strawberry or blackberry jam to dip them in...
where it really gets controversial is that I like to do this with the bonne maman jams ๐
I could imagine the sweet and salty goes well together. I like when a charcuterie has a nice jam and brie. A cracker or piece of bread with brie, prosciutto, and jam, I could eat so many of those.
exactly! sweet and salty plus CRUNCHY (the best texture). it's heavenly.
also: hard yes to baguette with brie, prosciutto, and jam. i also love using an apple slice as the base for those toppings.
french fries dipped in mayo? 3/4 Coffee w/creamer 1/4 Diet Dr.Pepper mixed?
Greek yogurt and natural peanut for breakfast. Not really that odd in my opinion but the face of the people I tell that too say otherwise.
Tahini as butter on a sandwich. It's delicious and goes with almost any sweet condiment!
Eating a lot of foods with Carolina Reaper or Ghost Pepper. I have carolina reaper infused sauce, salt shaker, chunky shaker, and whole pods and I would mix them with steak, pork chop, ramen, and so forth. I just like how it enhance the taste in different ways, not for everyone though.
If I find a good bell pepper, I will eat it whole like an apple.
When I get a beverage/food garnished with an herb like a sprig of mint or rosemary, I like to nibble on them. My friends and girlfriend sort of lost their minds when I took a bit out of a cinnamon stick from a cocktail.
One of my regular breakfast rotations is toast with creamcheese topped with either canned sardines or canned smoked oysters. Quick and tasty, but admittedly kinda weird.
Shrimp tails, especially on fried shrimp; the crunchy texture is great. Not strange but something that I usually get looks or comments about.
I've gotten my family used to it enough that they will give me the leftover tails from their plates at a restaurant.
Peanut butter and jelly (aka jam) with white sandwich bread with a generous amount of Doritos or cheez-its in it. One of my favorite meals!
Toasted sandwich bread with tomato slices, salt, and mayo. I could die just thinking about them. Add corn on the cob as a side.
A slice of sandwich bread with mustard, American cheese, and onion. Stick in the broiler to melt thecl cheese and brown the bread, and serve. RIP grandma.
The entire apple. Ketchup sandwich. Hummus & rice as a meal.
I always eat the whole apple, its getting to the point where i think anyone who doesn't is just being wasteful. Looking at peoples apples cores saying 'Are you not going to eat that?'