I've never refrigerated poolish. I would think it's all right as long as you had it covered.
this post was submitted on 09 Feb 2024
5 points (100.0% liked)
Pizza
1028 readers
1 users here now
Friendly community for pizza lovers and creators of all levels. Share your creations, recipes or questions!
Logo by catalyststuff on Freepik (https://www.freepik.com/free-vector/flying-slice-pizza-cartoon-vector-illustration-fast-food-concept-isolated-vector-flat-cartoon-style_10336107.htm)
founded 1 year ago
MODERATORS
It has been in a sealed container yes. It had risen more then in the fridge I think
Yeah, should be more flavor too. Happy baking!
Go with what you got. It'll be delicious.