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joined 11 months ago
[–] [email protected] 4 points 1 week ago

Apparently you can even make meringue with it. Haven't tried that but I often make mayonnaise with aquafaba.

[–] [email protected] 1 points 1 month ago

Tell that to cycling phone snatchers in London

[–] [email protected] 2 points 1 month ago

No need to apologise, we all have brain farts sometimes. And akshully, duchess potatoes are baked and so are your balls, so there's a crossover after all. It's all looking great!

[–] [email protected] 3 points 1 month ago (4 children)

I'm curious, where's the crossover between duchess potato and falafel? Totally different recipes and methods

[–] [email protected] 3 points 2 months ago

All over it, non native English speaker who loves chocolate

[–] [email protected] 3 points 2 months ago (2 children)

Chocolate fudge pudding pie... that's a dessert that just keeps on giving, I'd be so over that

[–] [email protected] 1 points 2 months ago* (last edited 2 months ago)

Depends on time and location? I think I saw an actual lemon, not a picture or flavour, in my teens? Whereas a variety of homemade pickles were just there

[–] [email protected] 12 points 2 months ago (1 children)

"Taking a tongue" means taking an enemy prisoner to interrogate about their numbers and locations.

[–] [email protected] 3 points 2 months ago

Is that "steak" served with half a raw onion?

[–] [email protected] 5 points 3 months ago

My cat had her water jug/mug on the corner of the coffee table. It was pointless to try to keep her off the table, and she actually kept hydrated so...

 

I made these a good few years back. A friend commissioned these for a present for her friend, and they were highly appreciated, for what I heard.

The pattern for the ruffles came from Pinterest, the bobble pattern I charted out on a piece of paper. Forethought thumbs, no gusset. The bows are made of lingerie lace, that's stretchy. Buttons and beads were chosen from my neverending stash and sewing them on took several hours.

For bobbles like this I learned to knit backwards without flipping the work. It's slower for me and I do like 8 stitches max but still felt more efficient than flipping the work after every 5-8 stitches.

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