this post was submitted on 25 Jun 2024
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Nah, I've used my parents' induction hob and it's ridiculously fast to boil liquids. A half pint of milk was boiling over in 20s. Gas stoves can't compete.
That’s partly because the pot itself heats up. With conventional stoves you have to heat the pot first, which takes a lot of time.
Yep. It's very cool, but takes a little getting used to at first!
Wait, are they cool or hot? I'm so confused.