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That's not even necessarily mixing the two up so much as failing to distinguish cultures within "Asia" in the first place. A lot of people think of the whole region as one place. Put some soy and garlic on something? You've got an "Asian" dish. Never mind that there are numerous regional culinary traditions within China alone.
See also: Africa.
There are people on the Web unable to distinguish between Asia as in "China, Japan, Kamboja, Vietnam ..." and Asia as in "Iran and Saudi Arabia".
Yes, but not to mention Asia as in India, Pakistan, and Bangladesh! 1.5 billion people living on the Asian continent, but "Asian" in popular American usage seems to only refer to China/Korea/Japan, and maybe Southeast Asia to a slightly lesser extent.
Ye-es. And then SE Asia is not the same as CJK, and then Middle Asia is not the same as West Asia/Middle East, and then India in itself has Dravidic parts, and then ...
Though, returning to the example above with "Asian" dish, in Russia people usually refer to cuisine by country, not by continent. But may make a few diplomatic errors (possibly mistakes) this way, like saying that Armenians and Iranians drink Turkish coffee, etc.
I've never even seen the word Kamboja before this comment.
I forgot how it's usually written in English and used Google. Cambodia, Kampuchia.