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Have you ever tried putting a tiny bit of miso paste on your buttered toast? (lemmy.world)

submitted 6 months ago by [email protected] to c/[email protected]

59 comments fedilink hide all child comments

It's fucking delicious, that's for sure. A perfect addition of saltiness. And it has to be the tiniest bit, anything more is overpowering.

Am I the only weirdo who enjoys this?

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[–] [email protected] 5 points 6 months ago (1 children)

I just eat spoonfuls of the shit

[–] [email protected] 2 points 6 months ago (1 children)

How?! Its like almost pure salt. I love very salty foods, but that's way way too much

[–] [email protected] 3 points 6 months ago (1 children)

I would also like to know this. I can only eat it in very small quantities.

[–] [email protected] 2 points 6 months ago (1 children)

There are a ton of different varieties of miso. In my limited experience, a light, white miso would be great spread on bread, where a red miso would be totally overpowering, for example

[–] [email protected] 1 points 6 months ago

That’s a very good point, white miso is much milder.