this post was submitted on 03 Mar 2024
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For example:

  • When you open a fresh jar of peanut butter do you only work through one side until it is completely empty then start on the other side?

  • Or when you get those shallow tubs of hummus does it have to make it back home undisturbed? Then one of the baggers at the grocery store shoves it sideways into the bag completely ruining the symmetry.

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[–] [email protected] 28 points 5 months ago* (last edited 5 months ago) (3 children)

Any time I buy chips and dip I have to always work from the top of the dip down, trying to keep it level all the way down. I have no idea why I do this, but it drives me crazy otherwise. If someone else takes a chip and digs straight down to the bottom of the tub I just don't want it anymore lol

[–] [email protected] 18 points 5 months ago (1 children)

I am imagining the horrified look of the other people waiting to get some layered bean dip watch you take the top layer.

[–] [email protected] 10 points 5 months ago

Well, a big shared dish of homemade dip is much different! I would never take the whole top layer off of a seven layer dip! My hangup is specifically about dips served straight out of the little tub from the grocery store lol

[–] [email protected] 7 points 5 months ago

I do this with ice cream

[–] [email protected] 3 points 5 months ago

I do exactly the opposite, at least for shallow containers: I start at a side and go across, leaving the remainder untouched