I like to eat a tomato like it's an apple (sh.itjust.works)

submitted 3 months ago by [email protected] to c/[email protected]

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[-] [email protected] 10 points 3 months ago

Pulled fresh off the vine, little dose of salt (garlic salt if you're feeling froggy), and enjoy. The sun warmed fruit is quite luxurious when properly ripened. I'm particularly fond of Roma tomatoes in this fashion.

[-] [email protected] 2 points 3 months ago

Rosemary salt

this post was submitted on 30 Mar 2024

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