this post was submitted on 11 Oct 2023
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Recipes and Cooking Tips

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Carne Adovada (New Mexico-Style Pork With Red Chiles) Recipe (www.seriouseats.com)
submitted 10 months ago* (last edited 10 months ago) by [email protected] to c/[email protected]
4 comments fedilink hide all child comments
 

I made this tonight. Delicious!!

Edit: snapped a pic, we had it on rice

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[–] [email protected] 3 points 10 months ago (1 children)

Carne Adobada is one of my comfort foods from back home...such a delicious meal.

The easiest recipe I know is just making a quick red chile sauce (I use powdered red chile when outside NM), cube your pork, add the sauce, let marinate overnight, cook in oven, wrap in tortilla, and enjoy! Dirt simple, phenomenal flavor.

[–] [email protected] 1 points 10 months ago

I bet it's phenomenal with tortillas. I may need to go get some tonight so we can eat the dish properly! We also want to visit NM so badly. Excellent food there from what I've seen.

[–] [email protected] 1 points 10 months ago (1 children)

That's some serious noms!

[–] [email protected] 2 points 10 months ago

Really tasty. I learned about it from a friend of mine the other day and had to make it.