Many people are saying it folks Come to /c/mycology and learn to grow your own
food
Welcome to c/food!
The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.
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Please be sure to read the Code of Conduct and remember we are all comrades here. Share all your delicious food secrets.
Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
Cuisine of the month:
When I learned that one should pan roast mushrooms without any oil or water to dry them out and make them fragrant, my life changed forever
When I have too many I dehydrate them and grind them into powder. It's nice to add mushroom flavour to other dishes
It's true
Definitely in the top 5 vegetables
Fungus kingdom right now
I love mushrooms and they are good to eat, but they're even cooler as a life form than as food. They're very intricate
Fantastic fungi is a cool documentary - lots of neat time lapse footage of mycelium growing and fruiting bodies sprouting
Underrated.
Okay, let's all just calm down.
I love to get big old bags of them at the Asian grocery. Oyster, shiitake, enoki, love them all.
Thought this was gonna be an appreciation post for magic mushrooms and got excited. The mushroom burger from Shake Shack is pretty good, though.