this post was submitted on 13 Dec 2023
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chapotraphouse

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56% alcholhol by volume, 10$ a bottle

This was a good idea economically buy a bad ide for every other reason

Did you kno2 sorghum is an ancient grain in the grass family, first domesticated 5,000 years ago in what is now Sudan?

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[–] [email protected] 23 points 11 months ago

Oh shit, I had that stuff for the first time a couple days ago. Tastes awful. The only cocktail I could imagine making with this stuff is a molotov

[–] [email protected] 18 points 11 months ago

Hell yeah. The red star one is the first liquor company certified by the PRC btw.

[–] [email protected] 17 points 11 months ago

Baijiu is the work of Satan. It's a vile substance that you have imbibed. If you survive you'll awaken a changed person.

[–] [email protected] 16 points 11 months ago (1 children)

Sorghum grains can also be popped like popcorn if I remember correctly

[–] [email protected] 11 points 11 months ago

Don't most grains do similar things? I know rice grains will puff up like that, and I've heard that it's believed that was sort of the original way of cooking wheat before containers to boil them into porridge in were invented, just getting the seeds hot enough that they puff up and become soft and edible.