this post was submitted on 12 May 2024
187 points (100.0% liked)

chapotraphouse

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[–] [email protected] 78 points 3 months ago (1 children)

He thought all cheese was as delicious as the Wisconsin cheddar he had during his semester abroad in Iowa.

[–] [email protected] 35 points 3 months ago (2 children)

still blows my mind he just roomed with a random Iowan family and is still close with them

like in a different reality this should allow some kind of common ground between our nations or some shit

[–] [email protected] 10 points 3 months ago

im so fuckin jealous. it should have been me

[–] [email protected] 48 points 3 months ago

obligatory:

[–] [email protected] 47 points 3 months ago (4 children)

It's a bit strange that the only food that I know to be French is baguette which is just a bread.

[–] [email protected] 49 points 3 months ago (2 children)

Their pastries and cooking methods as s general rule are great. Not sure if they found the one bad chef in France or what.

[–] [email protected] 23 points 3 months ago* (last edited 3 months ago) (1 children)

It's just a photo taken at a random moment while attending some event, people's expressions are constantly shifting, you can be enjoying something and have a dissatisfied-looking expression on your face for a fraction of a second for like a thousand different reasons.

I feel like that is obvious and I'm all for dunking on the Western hegemony in whatever genuine or silly way but I sincerely hope no one in this thread is genuinely sitting here like "Oh my goodness, President Xi is offended by French cuisine! sicko-yes"

[–] [email protected] 10 points 3 months ago

It's not so obvious to me, but there are plenty of people who unironically think and say this. French culinary techniques and dishes are genuinely lovely stuff, but so much of it (through imperialism) has just sort of insinuated itself into culinary traditions the world over.

[–] [email protected] 3 points 3 months ago (1 children)

I've visited Paris once and all the food I had was mediocre at best. The restaurants I've visited don't know how to cook a steak, it was always overcooked. We went to one fancy place that was okay but all the normal food was really disappointing. The bakeries were good though.

[–] [email protected] 1 points 3 months ago

Paris is shit. Everything about it is shit. It even smells like shit.

Go to some little town or large village in the middle of nowhere and you'll find really incredible boulangeries and fromageries. The people still kinda suck, but that's just France.

[–] [email protected] 15 points 3 months ago

Foie gras, ortolan bunting, steak tartare, escargot

(CW: Animal cruelty esp on the first 2)

[–] [email protected] 14 points 3 months ago (1 children)

Raclette, Fondue, Bœuf Bourguignon, Tartiflette

(Three of them being just potato/cheese/meat)

[–] [email protected] 13 points 3 months ago* (last edited 3 months ago) (1 children)

Raclette, Fondue

These could also be Swiss, but then again, Swiss people are just mountain French.

There's also southern french and occitan food, like boullabaise, ratatouille, or nicoise salad. French food is extremely regional.

[–] [email protected] 7 points 3 months ago

Yeah true, my fav is Brittany's galettes de sarasin

[–] [email protected] 8 points 3 months ago* (last edited 3 months ago)

Le Fishe Au Chocolat

[–] [email protected] 44 points 3 months ago

"How did they manage to make food that tastes just like how the fr*nch act?"

[–] [email protected] 43 points 3 months ago (1 children)

Do we think Xi is a wife guy?

[–] [email protected] 48 points 3 months ago

I don't care but his wife is killing it with her look.

[–] [email protected] 43 points 3 months ago

"It's just... a piece of cheese?"

[–] [email protected] 39 points 3 months ago
[–] [email protected] 38 points 3 months ago

French food is just sticks of butter...

[–] [email protected] 36 points 3 months ago
[–] [email protected] 34 points 3 months ago (1 children)
[–] [email protected] 33 points 3 months ago

Babe! It's 4pm, time for your french food!

Yes honey

[–] [email protected] 31 points 3 months ago (1 children)

"We are so serving him stinky tofu next time he's in Beijing."

[–] [email protected] 10 points 3 months ago (1 children)

There’s this one drink my wife and I tried in Beijing that looks like a coffee but smells and tastes pretty much like raw sewage, they should give that to him.

[–] [email protected] 7 points 3 months ago (1 children)
[–] [email protected] 5 points 3 months ago

Had to check with my wife, but yes, that’s exactly it.

[–] [email protected] 29 points 3 months ago

"they only had camambert?"

[–] [email protected] 26 points 3 months ago

I'd look like that too if I had to have a conversation with macron and von der leyen

[–] [email protected] 24 points 3 months ago (3 children)

No lie though, escargot wasn't bad when I tried it. Like a grassy oyster.

[–] [email protected] 15 points 3 months ago

I too am a snail enjoyer

[–] [email protected] 2 points 3 months ago

Oysters are just sea boogers. Unless they’re cooked, then they’re alright.

[–] [email protected] 1 points 3 months ago

They have them in Portugal as well, where they are called Caracois. Maybe the recipe is slightly different there, but I liked it.

[–] [email protected] 24 points 3 months ago

The face I make when it's 7pm and I know I have to spend at least two more hours at the party I'm clearly not enjoying

[–] [email protected] 22 points 3 months ago

emote emote emote

[–] [email protected] 17 points 3 months ago

xinternet I hurt myself today

[–] [email protected] 16 points 3 months ago

Stay strong Xi I know this was the most devastating day of your career so far.

[–] [email protected] 13 points 3 months ago
[–] [email protected] 10 points 3 months ago

The UK had Brexit so they didnt have to eat that foreign stuff...

/s

[–] [email protected] 7 points 3 months ago

:its-xiover: